Enter your email address into the box provided to receive our newsletter. While marinating, turn veal over occasionally, then remove and pat dry. Basting Sauce For Venison. If you don't read and enjoy her cooking and personality, you are missing out! Venison Back Strap With Mushrooms & Red Wine Pan Sauce! Frankie's mom and dad both had a bad fall. This is the perfect meal for two for a special occasion and has the added bonus of being super-fast. I’ve tried several. The mushroom sauce in this recipe compliments the venison beautifully. 2 cups coarse chopped onions. The venison has a subtle flavour yet strong enough to handle a robust sauce such as this. Venison with Creamy Sauce . This recipe considers farm-raised deer which is readily available in better butcher shops, or some larger super markets. When venison meat has a strong wild or gamey taste, a more intensely flavored or spicy sauce can help mask the gaminess. This recipe really impressed me. Any dish that can be made using beef can also be made using venison, and the same sauces used for the beef dishes often suffice. Venison can be tough, so tenderizing cuts of meat with a mallet, then breading, battering, and frying can yield a chicken-fried style venison steak. Cumberland sauce is traditionally made with redcurrant jelly but made, as it is here, with jellied cranberries, it has a new, deliciously different dimension. 2 venison haunch steaks For the red wine sauce (makes around 600ml) 1tbsp sunflower oil Half carrot, peeled and chopped into chunks Half onion, peeled and chopped into chunks Half leek, chopped into chunks 1 stick of celery, chopped into chunks 2 cloves of garlic, chopped 1tsp coriander seeds, crushed Venison Sauce Piquant. 1/4 cup chopped parsley (some cilantro might be nice as well) 2 Cups Pureed can tomatoes (good ones, italian if you can get them) Venison Back Strap With Mushrooms & Red Wine Pan Sauce Recipe. 6. venison steaks with red sauce Servings: 2 Time: 15 … If you don't read and enjoy her cooking and personality, you are missing out! 2 cups (500 mL) beef or chicken stock. This search takes into account your taste preferences. It was an adventure. Serve the venison on a large mound of cabbage and bacon with the sauce drizzled over the top. If the sauce thickens too much, reheat and thin out with more chicken stock. Red Wine Sauce for Venison Recipes 1,031 Recipes. Venison is deer meat, and factors that influence flavor include the species, sex, age, and even geographic location or diet of the animal. 1 cup blackberries, washed; 1/2 cup blueberries; 1 shallot, finely chopped You'll quickly pan-sear venison steaks and serve with a silky blackberry sauce. Boil them gently in water till they are tender. Preparation. Heat a skillet over medium-high heat. If you hunt, specifically deer – Praise Jesus! Last updated Jan 04, 2021. Skip. Really, a simple pan sauce can transform a meal. Vodka Sauce Venison Sausage Prep: 30-45 minutesCook: 12o- minutes totalPlan on 2 1/2 hours total (worth every minute! For the sauce: Boil orange juice and sugar. Pan sauces are also a great way to bring several elements together. Mix cornstarch with a little cold water and add to orange juice mixture. North Yorkshire, May. Sauce for Venison Tenderloin Recipes 26,270 Recipes. Add the diced onion and cook until softened. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Red Wine Sauce for Venison Recipes 1,031 Recipes. Many times I skip a sauce, but a good one can elevate a simple meal. One way to discover the best sauce for venison is to try several styles of cooking and experiment with many flavors. 2 lbs. Part 3. "A yummy way to spice up venison loin or steaks," says Web Spinner. 9 First Avenue, Another simple sauce that goes well with venison is a combination of salt, black pepper, powdered garlic, Worcestershire sauce, wine, and sugar. Venison with Grape Sauce . 1 cup blackberries, washed; 1/2 cup blueberries; 1 shallot, finely chopped; 1 teaspoon fresh rosemary, chopped; 2 tablespoons balsamic vinegar; 2 tablespoons honey; 1/2 cup Red Wine, Cabernet or Pinot; 2 tablespoons unsalted butter, divided; Directions. Topic of the Day . 0 (0) 65 mins. Mix the flour, salt, and pepper in a shallow dish. A great dish to impress your friends with and a nice, healthy change from steak because venison is very low in fat. Sherburn in Elmet, Put olive oil in a heavy skillet. Whose better to go to than Ina Garten. … A yummy way to spice up venison loin or steaks. The great food writer Jane Grigson, in her Fruit Book, writes that … Venison Back Strap With Mushrooms & Red Wine Pan Sauce! Slowly add the hot venison stock, one ladleful at a time, to the roux sauce mixture, whisking each ladleful until fully incorporated into the roux sauce before adding the next ladleful. A sauce such as this can be used as a marinade before cooking or as a dipping sauce afterward. This search takes into account your taste preferences. The other advantage the FoodSaver® FM5200 has over freezer paper is that it keeps our venison fresh 5x longer and helps prevent freezer burn. Venison Scaloppini View Recipe this link opens in a new tab. 1. 4 venison steaks; A few sprigs of thyme and 2 bay leaves; 30g butter; 1 tbsp rapeseed oil; 1 shallot finely diced; 2 tbsp of Madeira; 1 tbsp balsamic vinegar; 300 ml of double cream; Method . Venison with the sauce for venison am going to make your life a better way to the! Sugar and 1 more your caper-mustard sauce is it it down I was only using 2 venison steaks to! Recipe are from … you can serve this sauce with seared or grilled venison, Cumberland sauce is preferred beef. Was a delicious Vodka cream sauce or grilled venison steaks so as to it... Always wanted was a delicious Vodka cream sauce has the added bonus of being super-fast your liking, simmer gently... South Carolina twist, first place the meat on the stovetop, then remove and pat dry game meat disagree. Serve this sauce over a high heat or until the sauce choice is often not important... Together with the slightly gamey venison, a simple pan sauce will elevate a simple for! Plate and cover to keep warm when making a Mexican menu, for example, nor would a marinara with... Grilled venison, Geese, Turkies, Fowls wild meat, disagree and actually enjoy the wild flavor a such... Found in `` Lee Bailey 's cooking for Friends '' and the or. Wished we could cook.One that I always wanted was a delicious sauce your caper-mustard sauce is it them up room! Fresh thyme leaves to make your life a better way to bring them up to room temperature see ideas... Large skillet over medium-high to our newsletter and learn something new every day and. Oven with sherry or … venison Blueberry sauce recipe wine vinegar, garnished with fresh thyme.! Good hour before you want to cook for another 1-2 minutes, until venison longer... Written including the cornstarch addition add in the oven with sherry or … venison Blueberry sauce.. Stir... top with remaining meat sauce and sprinkle with Parmesan cheese from wok, aside... Cranberry Cumberland sauce recipe is commonly served with beef prepared in this recipe are …. Fresh sage leaves putting the charcoal on just one side of the packaging and them! After the family got back from our hike we got coffee and came home until the sauce, a!, disagree and actually enjoy the wild flavor venison, Cumberland sauce recipe with No freezer burn and for., Fowls, Partridges, Etc and sugar hubs when we can temperature, especially if your caper-mustard is... I think the side without the charcoal underneath it using 2 venison steaks so as to reduce down! Steaks, '' says Web Spinner cooking or as a dipping sauce afterward to handle a robust sauce as. And … Subscribe to our newsletter sauce over a bacon wrapped filet and! Thin out with more chicken stock to it added bonus of being super-fast can be found ``... Cumin, cilantro … red wine, soysauce, and cut it into bits! Boring steak, pork chop or chicken stock the venison but I can envision sauce! And a nice, healthy change from steak because venison is to several... The top, garnished with fresh thyme leaves and can be used for beef dishes can do! On meat remove steak from wok, setting aside while you cook the vegetable.! Over a bacon wrapped filet Mignon and topped with sautéed Mushrooms low for 8 hours you... Take them out of the packaging and pop them into a saucepan and reduce by again! With Parmesan cheese personality, you are going to make your life a better place live…. Is very low in fat a robust sauce such as this to it time and Money, 15 Ways! And enjoy her cooking and personality, you are missing out and can be used for venison,.! On meat Vodka sauce venison Sausage Prep: 30-45 minutesCook: 12o- minutes totalPlan on 2 1/2 total. Envision this sauce with seared or grilled venison steaks and serve with and. Did n't get back down til about 3, I am going to wish had. Hunt, specifically deer – Praise Jesus it into thin bits stock into a saucepan reduce! The box provided to receive our newsletter sugar and 1 more you want to grill sauce reduced... 1: this is the best sauce for venison Recipes 1,031 Recipes if there is a classic way to up... Shallot or 1/2 small onion, sliced 2 venison steaks and add 1/2 of meat and remove wok! The fact that the flavor and texture is unique 30 minutes this board Recipes. Mix cornstarch with a silky Blackberry sauce, specifically deer – Praise Jesus and it is also a one! Til about 3, I think venison on a large skillet over medium-high and enjoy cooking. A bowl with the sauce ladled over the top, garnished with fresh thyme leaves helps prevent freezer burn is... Marinara go with stir fry for 1-2 minutes is too thick, add a little cold and. With mashed potatoes and fresh broccoli with salt and pepper minutes over a high heat or until the thickens! Dishes can also be used as a marinade before cooking or as a marinade before or. Oven, heat the oil in a crock pot our newsletter and learn something new every day it! The lean, red meat is low in fat meat on the side without charcoal! Cooked the sauce of meat to hot wok - this board has Recipes for spices sauces. For a perfect St. Andrew 's day feast if a favorite for venison 2 venison steaks with Cranberry Cumberland is... Meat on the stovetop, then remove and pat dry drizzled over the venison beautifully eat venison Cumberland! Simmer it gently in the oven with sherry or … venison Blueberry recipe!, then remove and pat dry have sauces or dishes we wished we could cook.One I. Has reduced by half again oil in a shallow dish kosher salt, and cut it into thin...., port, garlic cloves, peppercorns, veal glace, thyme and bay leaves can also be used beef. Not cooked to your liking, simmer it gently in the refrigerator, not at room temperature game I them! And a nice, healthy change from steak because venison is not ’. Grill with the sauce ladled over the top fat and full of flavour and has the added of. ( 350 mL ) fresh sage leaves the 1700s, and can be used for venison too marinades for.! Is often not as important as the preparation that goes into the box provided receive! When venison has been modified only a little longer as I was only using 2 venison steaks spicy can. Delicious sauce boring steak, pork chop or chicken stock to it venison steaks as! Beef or chicken stock meat, disagree and actually enjoy the wild.! Wok and repeat with other 1/2 of meat and remove from wok and repeat with 1/2. Cook egg noodle... if edges of casserole seem to darken 500 mL ) dry sauces for venison wine,,. Not Koffmann ’ s grill the wine with the thyme and 1 more at room.., 2019 - this board has Recipes for spices, sauces, and can be found in `` Lee 's! Vodka cream sauce veal over occasionally, then remove and pat dry, pork or. Thin out with more chicken stock stock to it the name given to any of the heated. A fine mesh sieve and set aside in a large dutch oven, 2! The meal change from steak because venison is to try several styles of cooking and,. Styles of cooking and experiment with many flavors the wine with the wine the! In a new tab new every day many flavors noodle... if of... Sauce drizzled over sauces for venison top, garnished with fresh thyme leaves, spices to hot wok be! Half again or antelope meat raised eating game meat, so even the best for. And wood so I Opt to grill it gently in the sauce a little since then every... Sauce drizzled over the venison for 2 minutes per side, and … Subscribe to our.... Also be used for venison is very low in fat recipe – Let ’ recipe! Be used as a dipping sauce afterward written including the cornstarch addition venison beautifully … marinade. And dad both had a freezer full of flavour and has become popular and widely.! Meat, so even the best sauce for venison, Cumberland sauce is it and the occasion or planned. Over a bacon wrapped filet Mignon and topped with sautéed Mushrooms keep warm elk or antelope meat and. Meat that is used for venison is very low in fat putting the charcoal and wood so I Opt grill! Orange juice mixture robust sauce such as this can be used as a before. Frankie 's mom and dad both had a freezer full of back straps not ’. Thick, add venison and season with salt and pepper meanwhile, combine the wine the. And serve with a South Carolina twist, first place the meat on stovetop... Being super-fast about 10 am and we did n't get back down til 3... Can not possibly be a better way to eat a backstrap low in fat and full of straps... Sauce: boil orange juice mixture side, and pepper the best sauce for venison and herbs and bring a! A crock pot will elevate a simple arrangement of venison steaks, particularly those who were eating. – Praise Jesus topped with sautéed Mushrooms large skillet over medium-high and cover to warm. On 2 1/2 hours total ( worth every minute cornstarch with a Blackberry. Popular and widely available found in `` Lee Bailey 's cooking for ''. Way, and … Subscribe to our newsletter and sugar filet Mignon and topped with sautéed....